Top 9 Pizza Stones For Cooking Enthusiasts

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If you are planning on making the best pizza ever in your own oven at home, you might be surprised to learn that the secret is not the recipe! Instead, what you truly need to make a delicious crisp-crusted pizza is a good pizza stone!

Pizza stones are a must but you might be discouraged from purchasing one due to the variety of options. Some of them are not even made of stone so how do you pick the one for you?

They are actually made of different materials and come in different shapes and sizes so choosing based on your oven or grill is also a concern since you could end up finding out it doesn’t fit if you’re not careful!

Of course, pizza stones are useful when baking other types of food as well, such as bread and various pastries so they are definitely more of an essential in anyone’s kitchen than the name suggests.

They are usually made from cast iron, cordierite, ceramic and steel and depending on this, the prices vary as well since some materials make them more durable and practical than others.

At the end of the day, however, they all have their own unique pros and cons so it’s always good to make an informed purchase.

For instance, ceramic pizza stones, which are also usually the most affordable, take a longer time to heat up and can crack quite easily but are more lightweight and also come with metal serving racks to aid with bringing the fresh pizza from the oven to the table.

On the other hand, cordierite stones are more expensive but are also more durable. They can withstand higher temperatures and are perfect for grill or oven use.

As for the steel options, they might be quite pricy and heavy but they are rather versatile and can bake the best pizzas at lower temperatures with no problem.

Here are some of the best pizza stones on the market that you should look into if you have decided to level up your pizza game!

 Hans Grill Pizza Stone


The Hans Grill Pizza Stone is made from thick cordierite and is perfect if you are planning on making pizza on your gas grill. It absorbs moisture underneath the pie as it cooks, giving you the best crust you can ever dream of!

Not only that but, it also comes with a wooden paddle for easier maneuvering out of the oven.

Kamado Big Joe Pizza Stone


The second option is definitely of a nice quality but you might find it to be a bit too heavy. Furthermore, it’s harder to clean since, rather than washing it, you’ll need to use a brush and a dry cloth to get the job done, which is time consuming and quite a physical effort.

However, at the end of the day, judging by the many positive reviews from buyers, the results are worth the hassle!

CastElegance Pizza Stone


This product is made from Thermarite, a material that is very efficient in absorbing moisture and creating a crisp crust. It is also food-safe and retains heat for a long time so your pizza can bake evenly, with no burn spots.

Furthermore, it can handle the heat in your grill with no problem. The stone is also on the bigger side at 16 inches in diameter but, despite this, it is not heavy.

It comes with a scraper to help you clean it after each use.

Emile Henry Pizza Stone


This pizza stone can be used on an open flame be it in a gas stove or on a wood, charcoal or gas grill up to 900 degrees!

That’s not to say that it can’t also be used in a classic oven or under the broiler.

It is designed with side handles to help you move it from a spot to another safely and with ease. Furthermore, it promotes the even browning of the pie’s bottom since the glazed surface of the stone is micro-crazed.

It is also super easy to clean because of its slick material and you can even slice the pizza directly on the surface instead of transferring it to a cutting board since it’s cut-safe.

Not only that but, for even more convenience, it is also dishwasher safe in case you don’t feel like washing it by hand!

FibraMent-D Pizza Stone


In case you are planning on using your stone for other things aside from pizza, this might be the ideal pick for you!

While it already makes amazingly golden-crusted pizzas already, it’s a lot more versatile than that!

Because of the material, baking bread and other pastries will work out great since it’s not as likely to totally scorch them on the bottom as other products made from iron.

The only thing you really need to think about is whether or not you are willing to put it in the oven to heat up hours before use.

It’s also recommended by the manufacturer that the stone never comes in contact with any liquids so you’ll have to be okay with just wiping it down with a dry rag.

Wilton Perfect Results Non-Stick Crisper Pizza Pan


If you are planning on making pizzas at home more often than not, this might be the product for you. It’s a bestseller and promises to give you pizzeria-quality pies right in the comfort of your very own kitchen.

The nonstick coated steel stone can even be used with frozen pizzas, greatly improving them!

The pan has some holes in the bottom, meant to give any pizza a crispy texture. Not to mention that it’s super easy to clean thanks to being nonstick and is dishwasher safe as well.

Heritage Pizza Stone With Cutter


The Heritage Pizza Stone With Cutter is a really good value for its price and comes with some extra accessories that are sure to make pizza baking a breeze!

The whole process is rather quick because of it and it includes everything you need, featuring a pizza cutter and a serving rack!

It is oven safe up to 220 degrees C and it is recommended that you wash it by hand.

NeoCasa Black Cordierite Pizza Stone Set


This is a great option if you are new to pizza making or the use of pizza stones and want the complete set of utensils to make the learning process much easier on you.
Not only that but, because of this as well as its pretty packaging, it makes for a wonderful gift as well.

The set includes the stone, which is covered in a nonstick glaze, a wood paddle meant for sliding out the pizza as well as a pizza blade.

But that’s not all! Perhaps the most attractive extra product that comes with the stone is a 30-recipe e-cooking book you can consult before making the best home pizza ever!

Honey-Can-Do Rectangular Pizza Stone


The last pizza stone on our list is a lightweight option but which is still big enough not to let the cheese spill all over your oven.

Of course, the lifted edges help with that as well as with grabbing it out of the oven. It is one of the customer-favorite options, having 4.5 starts and nearly 4,000 reviews!

Tonia Nissen
Based out of Detroit, Tonia Nissen has been writing for Optic Flux since 2017 and is presently our Managing Editor. An experienced freelance health writer, Tonia obtained an English BA from the University of Detroit, then spent over 7 years working in various markets as a television reporter, producer and news videographer. Tonia is particularly interested in scientific innovation, climate technology, and the marine environment.